Monday 10 February 2014

Cooking Corner

Chocolate Balls

1 packet milk arrowroot biscuits
1 tin condensed milk
1 tablespoon cocoa
1 cup coconut

*  Crush biscuits until fine, then put in a bowl
*  Add cocoa and condensed milk then stir
*  Roll mixture in to balls with hands then roll balls in coconut
*  Place on tray lined with baking paper
*  Refrigerate for approximately 2 hours

Yummmmmm!!

#yummy #chocolate balls

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