Friday 7 February 2014

Cooking Corner

Porcupines!

750 grams minced meat
3/4 cup uncooked rice
1 can tomato soup

*  Combine mince meat and rice in a bowl
*  Shape into balls
*  Place the meat balls into a casserole dish with a lid
*  Pour can of tomato soup on to the meatballs
*  Cook at 180 degrees (170 degrees fan forced) for 1 1/4 hours or until meatballs are cooked through

(Children LOVE this one!!)

#cooking  #yummy  #meatballs

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